Category: plantbased
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Simple Homemade Seed Crackers
Making homemade seed crackers reduces your plastic waste and these super easy crackers use any combination of seeds and flours. There’s nothing like a good crunchy cracker for spreading your favourite dip on. Ingredients * 250 grams mixed base seeds – pumpkin seeds, sunflower seeds, sesame seeds, chia seeds * 1-2 teaspoon flavour seeds –…
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A Plant Based Christmas Cooking Class
We had a wonderful day at The Rocks Venue in November for my cooking class ‘A Plant Based Christmas’. Sharing my passion for cooking plant based food is my favourite thing to do! Knowing that people enjoy my food and learn something new is an amazing feeling. The menu: Buckwheat Tarts with smoked cashew cheese…
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Kids In The Kitchen
Last week we decided to make some sweet treats; peanut butter & chocolate cups. They’re absolutely delicious and very moreish. I’m sure the kids ate more peanut butter & chocolate while they were making them! This is something the kids can pretty much do by themselves, apart from melting the chocolate as they can’t reach…
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Christmas Sale – summer eBook
It’s beginning to look a lot like Christmas! 🎄 Are you all set? Got all your gifts? 🎁 If you’re buying for someone who needs some plant based deliciousness in their lives, or you need some; I’m giving you the chance to buy my new summer eBook ‘Get Set for Summer’ for only $25 👏…
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Visiting Friends and Family Who Aren’t Plant Based At Christmas
Christmas is just around the corner and if like me, you’re going to be spending time with people who are not plant based, this blog is for you! The Christmas period is often a long one. In the build up to the big day, it usually involves work do’s, social functions, bring a plate get…
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Breakfast with the opposition
I was honored to provide the catering for Paula Bennett’s visit to Inglewood yesterday. If you don’t know who she is, she’s the deputy leader of the NZ National Party. They’re currently the opposition to our Labour/coalition government. It was a wonderful experience, not least because the event was hosted in a shop/event venue called…
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Transitioning workshop
Simone’s Plant Based Cooking Classes are your gateway to creating and eating vibrant, mostly organic and healthy vegan food. I believe that food should serve your body and mind well. The plant based lifestyle is a way of fueling yourself that is enjoyable, simple and sustainable. This 3 hour transition class will give you the…
Wellness Solutions Taranaki 