Tag: Simone’s plant based kitchen

• Breakfast with the opposition

  

  I was honored to provide the catering for Paula Bennett’s visit to Inglewood yesterday. If you don’t know who she is, she’s the deputy leader of the NZ National Party. They’re currently the opposition to our Labour/coalition government. It was a wonderful experience, not least because the event was hosted in a shop/event venue called…

  simonesplantbasedkitchen

  July 16, 2019

  breakfast, brunch, Lunch, plantbased

  breakfast burritos, catering, chia pots, dairy free, deputy leader, jam, organic, Paula Bennett, plant based lifestyle, Simone’s plant based kitchen, something new, Vegan

• Lentil & Kumera Lasagne

  

  We love lasagne so I’ve been trying some new recipes and this one is our favourite. There’s no story today, just the recipe because its amazing! Ingredients: For the filling 1 red onion, finely chopped 2 small carrots, grated 2 celery stalks, chopped 1 tsp dried mixed herbs 1 cup dried brown lentils, rinsed and…

  simonesplantbasedkitchen

  October 3, 2018

  Dinner, Leftovers

  blog, dairy free, oil free, plant powered families, plantbased on a budget, Plantbaseddiet, Simone’s plant based kitchen, Vegan

• Smoothie Bowls

  

  I only started making smoothie bowls a few months ago. I would see so many elaborate and stunningly beautiful pictures of them on Instagram and think ‘I don’t have time for that’.  I was so in awe of those amazing photos, I thought I’d give them a go. I spend around 10 minutes making them,…

  simonesplantbasedkitchen

  September 17, 2018

  Afternoon tea, breakfast, Lunch, Snacking

  bananas, dairy free, grains, oats, plantpoweredkids, Simone’s plant based kitchen, Vegan